Chunky Vegetable Ranch Dip

• Prep Time: 10 minutes
• Servings: 2 ¼ cups

Ingredients:

• 1 (16-ounce) container Dean’s Ranch Dip
• 1/3 cup chopped red bell pepper
• 1/3 cup chopped carrot
• 1/3 cup chopped broccoli
• 6 drops hot sauce or to taste
• Choice of snack crackers, tortilla chips, bagel chips, pita chips or fresh vegetables for dipping

Directions:

Combine Dean’s Ranch Dip with chopped vegetables and hot sauce; mix well.  Serve with choice of dippers.